Upon arrival in tropical Guayaquil, the gateway to the Galápagos, you will be greeted and taken to your accommodation.

Travel to the isolated Galápagos island of Baltra and meet your naturalist guide for the boat trip to Santa Cruz Island. Get out the vehicle and ascend into the island's fog-covered mountains to look for large tortoises. Proceed to Puerto Ayora and embark on 'La Pinta,' your adventure vessel for a four-night voyage across the northern islands of the Galápagos. 'La Pinta' is designed for adventurous experiences, including roomy staterooms, expansive windows, and a cosy ambiance. The ship is environmentally friendly and has pangas, a glass-bottom boat, and sea kayaks for self-guided exploration. Have dinner on the ship tonight.

After breakfast, proceed to get measured for your wetsuit and snorkelling equipment. Next, experience a local-style ride by boarding a panga for a shore trip to Eden Islet, a remote and biodiverse area near Santa Cruz. Here, view the island's distinctive blue-footed boobies. Seize the chance to snorkel in the reef or see marine life from a glass-bottom boat. 

Continue the voyage on 'La Pinta' to Sombrero Chino, another isolated islet in the Galápagos archipelago. Get off your small boat to walk on remote paths, swim in a sandy inlet, and snorkel with white-tipped reef sharks and Galápagos penguins.

Arrive in Bartolomé Island to trek to the top of the volcano and enjoy the scenery. Take a panga trip to see the penguins at Pinnacle Rock, snorkel around the reef, unwind on the beach, or see the marine life from a glass-bottom boat. Subsequently, engage in swimming or snorkelling along the white coral sand beach at Sullivan Bay.

Today, explore Genovesa Island by hiking and snorkelling, known as a haven for birdwatchers. Discover Darwin Bay by snorkelling along the cliffs or paddling out in sea kayaks. Observe the cliffs of the island before getting off to ascend the steep and rocky path known as Prince Philip’s Steps. As you climb up, you will reach a clifftop where you may observe species including Nazca booby, frigate bird, storm petrel, and short-eared owl.

After disembarking from 'La Pinta' at Baltra Island, you will transfer to the airport for a flight to mainland Ecuador, followed by a connecting flight to Lima, Peru. Upon arrival, proceed to your accommodation.

Travel to Cusco, situated at an altitude of almost 11,000 feet above sea level, where you will be greeted and taken to the Sacred Valley of the Incas. During the journey, stop by a sanctuary to engage with South American camelid species like llama and alpaca, and discover the valuable fibres produced from their coats. Next, explore the exquisite Hacienda Sarapampa for a Chef's Table dining experience. Have lunch with the owner, who graciously discusses his family's farming history and gives you a tour of the farm.

Today, explore Moray, an intriguing archaeological site with a collection of concentric agricultural terraces, some reaching depths of nearly 500 feet. Next, go to a secluded mountain community to witness traditional agricultural practices that have been in use for centuries, as part of an exclusive experience offered by Kimsa Brand. Proceed to the Children of the Rainbow school. Philanthropy, where you can have lunch and watch an equestrian performance showcasing Paso Fino horses. Head back to your accommodation to savour a tranquil Scenic Sundowner before supper.

Explore the impressive fortress of Ollantaytambo, including large stone terraces, and then experience a local train ride over the Andes towards Machu Picchu. For an extra fee, you can choose to go to Machu Picchu by train and make a stop at KM 104 to get out and climb to the Sun Gate overlooking the Incan citadel. Machu Picchu was constructed in the 15th century during the peak of the Inca Empire, with a view of the Urubamba River. American Hiram Bingham made the "Lost City" known to the world in 1911, but locals had been aware of its location for a long time. 

The original purpose of the structure is uncertain because the Incas did not leave any written documents. Imagine life in this place as it may have been while walking among the ancient stone walls. Stay tonight in the sole motel located on the premises, just a few steps away from the entrance.

Awaken early and accompany your knowledgeable guide to explore Machu Picchu in the morning mist before the arrival of crowds. Following your investigations, have lunch at a nearby restaurant and then take the train back to Ollantaytambo, enjoying wonderful views of the surrounding mountain landscape. Upon arrival, you will be transferred to your hotel in Cusco, which is a 400-year-old architectural gem that used to be a monastery. This evening, feel free to unwind or wander around this historic Incan city at your leisure.

Explore Cusco this morning on a city tour, including the Gothic Renaissance-style Cathedral Basilica on the Plaza de Armas and the Santo Domingo Temple, a Dominican chapel constructed on the remains of the Koricancha, the main Inca religious structure. Afterward, explore the well-maintained remains of Sacsayhuaman, showcasing Incan architectural expertise. The walls were constructed using massive stones that were precisely cut and fitted together without the use of mortar. While in Cusco, have lunch at a nearby restaurant close to the square. Later, take advantage of free time in the afternoon to unwind or go shopping. Attend a farewell meal with other guests at a sophisticated restaurant in Cusco tonight.

Today, engage in one of these Design Your Day activities:

• Explore the San Blas Neighbourhood, a distinctive and artistic community housing many artisan workshops.
• Explore San Pedro Market and tour the Inca Museum to sample local fruits and cheese and learn about history.
• Accompany a photographer in Cusco to obtain genuine photographs of the city's architecture and inhabitants.

Later today, depart for Lima and catch your connecting flight back home.